Increasing culinary applications in mediterranean dishes and multiple health benefits driving the olive oil market

Increasing culinary applications in mediterranean dishes and multiple health benefits driving the olive oil market

London, Jan 15, 2018: The constant increase in the demand for extra virgin olive oil to cook Mediterranean dishes is driving the growth in the global olive oil market. Extra virgin olive oil is being marketed as premium and provenance-based oil, which has initiated trial and adoption across major consumption markets such as India, Brazil, Russia, Japan, […]

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